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The Old Waldorf Astoria Bar Book 1935 Reprint By Albert Stevens Crockett, Ross Bolton (Introduction by) Cover Image
By Albert Stevens Crockett, Ross Bolton (Introduction by)
$20.77
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Wild, Tamed, Lost, Revived: The Surprising Story of Apples in the South By Diane Flynt, Angie Mosier (Photographer), Sean Brock (Foreword by) Cover Image
By Diane Flynt, Angie Mosier (Photographer), Sean Brock (Foreword by)
$35.00
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My Soul Looks Back: A Memoir By Jessica B. Harris Cover Image
$17.99
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The Great Arkansas Pie Book: Recipes for The Natural State's Famous Dish From Our Favorite Restaurants, Bakeries and Home Cooks By Kat Robinson Cover Image
$29.99
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Dinner in Rome: A History of the World in One Meal By Andreas Viestad Cover Image
$18.00
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And a Bottle of Rum, Revised and Updated: A History of the New World in Ten Cocktails By Wayne Curtis Cover Image
$19.00
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Ten Tomatoes that Changed the World: A History By William Alexander Cover Image
$18.99
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Just a Few Miles South: Timeless Recipes from Our Favorite Places By Ouita Michel, Sara Gibbs (Editor), Genie Graf (Editor) Cover Image
By Ouita Michel, Sara Gibbs (Editor), Genie Graf (Editor)
$24.95
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Disney: Cooking With Magic: A Century of Recipes: Inspired by Decades of Disney's Animated Films from Steamboat Willie to Wish By Brooke Vitale, Lisa Kingsley, Jennifer Peterson Cover Image
$39.99
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Italian Street Food: Recipes from Italy's Bars and Hidden Laneways By Paola Bacchia Cover Image
$29.95
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Texas Cocktails: The Second Edition: An Elegant Collection of Over 100 Recipes Inspired by the Lone Star State (City Cocktails) By Nico Martini Cover Image
$22.95
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Taste of Tucson: Sonoran-Style Recipes Inspired by the Rich Culture of Southern Arizona By Jackie Alpers Cover Image
$34.99
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The Little Bach Book: An eclectic Omnibus of Notable Details about the Life and Times of the esteemed and highly respected Johann Sebastian By David J. Gordon Cover Image
$21.95
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Eating While Black: Food Shaming and Race in America By Psyche A. Williams-Forson Cover Image
$26.00
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Hot Chicken Cookbook: The Fiery History & Red-Hot Recipes of Nashville's Beloved Bird By Timothy Charles Davis Cover Image
$22.95
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The Little Book for Coffee Lovers (Little Book of) By Felicity Hart Cover Image
$11.99
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Uncommon Grounds: The History of Coffee and How It Transformed Our World By Mark Pendergrast Cover Image
$24.99
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Bourbon: The Rise, Fall, and Rebirth of an American Whiskey By Fred Minnick, Sean Brock (Foreword by) Cover Image
By Fred Minnick, Sean Brock (Foreword by)
$26.00
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A History of the World in 10 Dinners: 2,000 Years, 100 Recipes By Victoria Flexner, Jay Reifel, Dr. Jessica B. Harris (Foreword by) Cover Image
$55.00
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How Would You Like Your Mammoth?: 12,000 Years of Culinary History in 50 Bite-Size Essays By Uta Seeburg, PhD, Max Miller (Foreword by) Cover Image
By Uta Seeburg, PhD, Max Miller (Foreword by)
$19.95
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