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Food Storage for Self-Sufficiency and Survival: The Essential Guide for Family Preparedness By Angela Paskett Cover Image
$17.99
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Pressure Canning for Beginners: A Step-by-Step Guide with 50 Recipes By Amber Benson Cover Image
$14.99
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The Fat Kitchen: How to Render, Cure & Cook with Lard, Tallow & Poultry Fat By Andrea Chesman, Michael Ruhlman (Foreword by) Cover Image
By Andrea Chesman, Michael Ruhlman (Foreword by)
$24.95
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Amish Canning and Preserving COOKBOOK: 100+ Complete Delicious Waterbath Canning and Preserving Recipes By Teresita Vargas Cover Image
$19.99
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Meals in a Jar: Quick and Easy, Just-Add-Water, Homemade Recipes By Julie Languille Cover Image
$15.95
BACKORDERED
Preserving 101: Canning, Freezing & Drying (Volume #1) By Stacy Lyn Harris, Graylyn Harris (Designed by) Cover Image
By Stacy Lyn Harris, Graylyn Harris (Designed by)
$6.95
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(NOTE: This book cannot be returned and may not be eligible for discounts.)
Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering By Adam Danforth Cover Image
$45.00
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Prepper's Food Storage: 101 Easy Steps to Affordably Stock a Life-Saving Supply of Food By Julie Languille Cover Image
$12.95
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Canning for Preppers By Bill Cobb Cover Image
$5.49
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(NOTE: This book cannot be returned and may not be eligible for discounts.)
Pickling Everything: Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats (Countryman Know How) By Leda Meredith Cover Image
$21.95
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Canning and Preserving for Beginners: The Complete Guide to Preserving Foods Using Both Water Bath and Pressure Canner - Canning Cookbook and Recipes By Cynthia F. Nathan Cover Image
$10.89
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(NOTE: This book cannot be returned and may not be eligible for discounts.)
Water Bath Canning: Creative Recipes for Pickles, Salsas, Jams, Jellies, and More By Renee Pottle Cover Image
$14.99
May not be available - email or call for information
Naturally Sweet Food in Jars: 100 Preserves Made with Coconut, Maple, Honey, and More By Marisa McClellan Cover Image
$24.00
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The Complete Home Guide to Canning & Preserving: Farmstand Favorites: Includes Over 75 Easy Recipes for Jams, Jellies, Pickles, Sauces, and More By Anna Krusinski (Editor) Cover Image
By Anna Krusinski (Editor)
$7.95
May not be available - email or call for information
The Ball Canning Guide for Beginners: The Ultimate Guide To Can Meals, Meats and Vegetables In a Jar and More (Plus several Recipes) By Kimberly Owens Cover Image
$12.99
May not be available - email or call for information
Homegrown Pantry: A Gardener’s Guide to Selecting the Best Varieties & Planting the Perfect Amounts for What You Want to Eat Year-Round By Barbara Pleasant Cover Image
$24.99
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Put 'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling By Sherri Brooks Vinton Cover Image
$22.95
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Store This, Not That!: Savvy Tips and Tricks for Surviving and Thriving with Your Food Storage By Crystal Godfrey, Debbie Kent (With) Cover Image
$21.99
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Build Your Own Underground Root Cellar: Storey Country Wisdom Bulletin A-76 By Phyllis Hobson Cover Image
$3.99
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Accompaniments: Chutneys, Relishes, Pickles, Sambals, and Preserves By Kusuma Cooray Cover Image
$27.99
May not be available - email or call for information

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