JEAN ANDERSON - Two New Southern Cook Books

12/02/2012 2:00 pm
$24.00
ISBN-13: 9780807837245
Availability: On Our Shelves Now
Published: University of North Carolina Press, 8/2012

There's no end to Southern cooking creativity.  Durham cookbook author Jean Anderson has two new cookbooks.  Jean Anderson's Preserving Guide: How to Pickle and Preserve, Can and Freeze, Dry and Store Vegetables and Fruit and From a Southern Oven: The Savories, The Sweets.  No one knows Southern cooking quite like Jean Anderson.

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$32.50
ISBN-13: 9781118067758
Availability: On Our Shelves Now
Published: Houghton Mifflin Harcourt (HMH), 10/2012
If it's baked and it's from the South, you'll find it here.

Location: 
Street:
3522 Wade Ave
City:
Raleigh
,
Province:
North Carolina
Postal Code:
27607-4048
Country:
United States