Fred Thompson's Southern Sides: 250 Dishes That Really Make the Plate (Hardcover)

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Description


Side dishes are the very heart and soul of southern cuisine. So proclaims Thompson in this heartfelt love letter to the marvelous foods on the side of the plate.

Product Details ISBN-10: 0807835706
ISBN-13: 9780807835708
Published: University of North Carolina Press, 09/01/2012
Pages: 334
Language: English